recipe card for daily bread recipe in red title

enerally a small flat object, typically made from heavy paper or plastic, that has information on it:Business card, a card containing contact information for a person or businessCredit card, a plastic card for buying things on creditDebit card, a plastic card for buying things using money in a bank accountExpansion card, a device attached generally inside a computer, that provides added functionality, such as a graphics card or a sound cardGreeting card, usually folded paper that is mailed or given to a relative, friend, or associate to express a message of greeting, appreciation, or some other sentimentHealth card, a token to be used as patient data card (PDC) or health professional card (HPC)ID card, an identity documentIndex card, a card for creating and organizing notes in a stack, usually for a research projectPenalty card for rule violations in Lacrosse and football (soccer)Playing card, a card, typically made of laminated paper, used for playing gamesPostcard, a card used for sending messages in the mail without use of an envelopePunch card, an obsolete method for storing dataSmart card, a plastic card containing a computer chip (also known as a Key Card)Trading card, a card used for trading or collecting, or for use in a collectible card gameValue card, a self-help device listing behavior changes the bearer wants to make See more at Wikipedia.org...

>For other uses, see Bread (disambiguation). Breads are a group of staple foods prepared by baking, steaming, or frying dough consisting minimally of flour and water. Salt is present in most cases, and usually a leavening agent such as yeast is used. Some sorts of bread also contain spices (such as caraway seed) and grains (sesame, poppy seeds). Grains are also used for decorative purposes. See more at Wikipedia.org...

>This article discusses culinary recipes. For a discussion of the semiconductor IC recipes used by the semiconductor fabs, see, for example, integrated circuit. A recipe is a set of instructions that show how to prepare or make something, especially a culinary dish.Modern culinary recipes normally consist of several components:The name (and often the locale or provenance) of the dish,How much time it will take to prepare the dishThe required ingredients along with their quantityEquipment and environment needed to prepare the dishAn ordered list of detailed preparation procedures (called Method).The number of servings that the dish will give.A rough estimate of the number of calories or joules contained per serving.A note on how long the dish will keep and its suitability for freezing. See more at Wikipedia.org...